A STRONG TASTE OF THE PAST
The English hard aniseed ball is hard to go past if you're looking for that traditional aniseed flavour. Not quite as strong as the Aussie Black but stronger than the Aussie Red this aniseed ball is the bane of dentists everywhere.
Sugar, Flavourings, Maltodextrin, Anticaking agent : Magnesium Stearate ; Modified Starch, Colours : E129, E153 : Glazing agent : Carnauba Wax. Worning E129 may have an adverse effect on activity and attention in children.